Multitalented precision for every kitchen task.For over 135 years, Victorinox has been crafting Swiss-made knives known for durability, sharpness, and professional performance. Each blade is made from 100% recycled martensitic stainless steel, delivering excellent edge retention, corrosion resistance, and flexibility to handle daily use without breaking.The Swiss Classic collection is designed for everyday cooking with a focus on functionality, reliability, and vibrant colour. Lightweight and well-balanced, these knives are dishwasher-safe and feature durable, rigid polypropylene handles suitable for sterilisation and high temperatures.The 17cm Fluted Santoku Knife combines the precision of Japanese design with Swiss engineering. Perfect for slicing, dicing, and mincing, it is a versatile all-rounder that excels in every kitchen task while offering effortless handling and control.Features:17cm Swiss Classic Santoku knifeFluted blade for reduced food stickingLightweight and well-balanced for comfortPolypropylene handle with strength, rigidity, and heat resistanceDishwasher safe and suitable for sterilisation (up to 80-100C)100% Swiss-madeA versatile Santoku knife that makes slicing, dicing, and mincing effortless while adding a pop of colour to your kitchen.Check out the rest of theVictorinox Swiss Classic Collection here.To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check ourBest Knife Guide Online blog post.