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Victorinox Swibo Skinning Knife Widened Tip 15cm

Original price was: $46.39.Current price is: $37.11.

Precision and control in every cut.The Victorinox Swibo Skinning Knife with a 15cm widened curved blade is the ideal tool for precise skinning and trimming....

  • Category : Other
  • Sku : 23/5842715

Precision and control in every cut.The Victorinox Swibo Skinning Knife with a 15cm widened curved blade is the ideal tool for precise skinning and trimming. Slightly shorter than its 18cm counterpart, this European-style skinning knife offers enhanced control and manoeuvrability while still delivering the power and performance required for butchery and professional use.Crafted in Switzerland since 1884, Victorinox blades are trusted by butchers, chefs, and fishermen around the world. Made from 100% recycled martensitic stainless steel, the Swibo blade combines outstanding sharpness with wear resistance and corrosion protection. Tempered and hardened to 5558 Rockwell, the blade is both durable and flexible, ensuring safe and reliable use across a variety of demanding tasks.The signature Swibo bright yellow handle is more than just striking its practical. Made from non-porous Swiss polyamide, it is injection moulded directly onto the blade, forming a hygienic, seamless seal. Strong, non-slip, and ergonomically designed, the handle ensures comfort and safety, even during long hours of use. Able to withstand sterilisation and dishwasher cleaning, it meets the highest standards of food safety and hygiene.Features:Blade length: 15cm with a widened, curved bladeDesigned for precise skinning, trimming, and smaller butchery tasksSwiss-made stainless steel blade with 5558 Rockwell hardnessBright yellow non-porous polyamide handle for hygiene and visibilityDishwasher safe and suitable for sterilisationA professional-grade skinning knife that delivers accuracy, safety, and durability for all your detailed butchery work.Check out the rest of theVictorinox Swibo Collection here.To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check ourBest Knife Guide Online blog post.

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