Purix Whey Protein, 75gm

• All-purpose thickener for dressings, gravies& sauces
• Gluten free baking.
• Acts as an emulsifier and a binder
  
  

  Ingredients:

  Whey Protein

  Product description

  PurixTM Whey Protein is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods. It is an excellent all-purpose thickener for dressings, gravies & sauces.

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