A chefs knife is built for versatility and power.The Kai Wasabi Chefs Knife 23cm is crafted in the traditional European style, making it the ultimate all-purpose knife for professional kitchens and home cooks alike. With its longer 23cm blade, it handles larger ingredients with ease while offering exceptional balance for slicing, shredding, and cubing meat, fish, and vegetables.Handcrafted in Japan, the Wasabi series blends timeless design with modern innovation. The blade is forged from corrosion-resistant 1K6 high-carbon stainless steel, delivering impressive sharpness and lasting edge retention. Each blade is graze-finished for a refined brushed look, while the smooth black polypropylene handle, infused with bamboo powder, ensures water resistance, a secure grip, and a sleek contemporary feel.Features:23cm chefs knife in the traditional European styleVersatile blade ideal for larger cuts of meat, fish, and vegetablesMade from 1K6 high-carbon stainless steel for strength and sharpnessHand-sharpened double-bevelled 16 cutting edgeSmooth, water-resistant handle with bamboo powder for improved gripPowerful, precise, and beautifully balanced, this larger chefs knife is a kitchen essential for serious cooks.