Create light, flaky pastry with less effort.The Avanti Pastry Blender is designed to quickly and efficiently combine butter or margarine into dry ingredients for perfectly light and flaky pastry. Ideal for baking pies, tarts and scones, this sturdy kitchen tool helps achieve consistent results while reducing the effort needed when mixing dough by hand.Features:Heavy-duty stainless steel constructionCurved blades efficiently blend butter into dry ingredientsBevelled blade edges help prevent stickingCreates a light and flaky pastry textureNon-slip handle for secure grip and controlSoft grip handle absorbs pressure for added comfortHelps reduce hand fatigue and cramping during useDimensions: L 12 cm x W 10.5 cm x D 4.5 cmA practical baking essential for home cooks and passionate bakers, this pastry blender delivers comfort, durability and reliable performance.